Assessor Resource
AHCPHT305A
Regulate crops
Assessment tool
Version 1.0
Issue Date: May 2024
This unit applies to the process of regulating crops by thinning and pruning flower, fruit or vegetable crops to control yield and quality.
This unit covers the process of regulating crops and defines the standard required to: interpret requirements for pruning or thinning according to the crop regulation program; select, use and maintain a range of plant thinning or pruning tools; record and report signs of diseases and pests; select and prepare chemicals; remove waste material and dispose of it according to environmental and disease management procedures.
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